Jen (le_fucks) wrote in cooking,

Frosting: Butter or Margarine!?

Hi there!

I want make my first frosting from scratch. All the recipes I have found say butter, will margarine work just as well?
I uaually replace butter in my baking because I never seem to have it around and always have a tub of the other and I haven't had a problem, but since I have never made frosting I figured I should ask!

The recipe i'm looking at is from

  • 3 cups confectioners' sugar 
  • 1 cup butter
  • 1 teaspoon vanilla extract
  • 1 to 2 tablespoons whipping cream


xx Jen
Tags: dessert: frosting
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