The Realistic Housewife
- Set oven to 400 degrees
- Mince onion and garlic
- Wash carrot and peel, using the peeler shave off the carrot in small pieces
- Mix together all ingredients (do not over mix - if you break down the meat too much it will be mealy, especially with ground turkey)
- Form into balls and place on aluminum foiled baking sheet and bake for 20 minutes
If you want a quick complete meal, all you have to do is get your rice into a rice cooker before making the meatballs and 5 minutes before the end of the meatball cooking time, steam some green beans, add a clementine on the side and there you have it! No excuses not to make a real meal. And makes seriously excellent leftovers.