mizbhaven13 (mizbhaven13) wrote in cooking,
I have a question and I'm hoping you lovely people can help. I've had some homegrown jalapeno peppers in my freezer for about 2 months. I am making jalapeno infused oil with them for part of a Christmas present. Are the peppers going to taste as strong/stronger/weaker since they've been frozen and thawed? I'm trying to figure out how many peppers I need for the oil.
Tags: help: what to make, vegetable: jalapeno
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