just me (leatherfemme) wrote in cooking,

Pomegranate seeds..

So I made this recipe for Christmas dinner (which BTW is highly recommended):
kale pomegranate and caramelized parsnip salad/ and now have a bunch (about a cup or so) of seeds hanging out just waiting to be made into something.

Any thoughts? On the simple side and vegetarian.
Tags: fruit: pomegranate, help: what to make
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